Our gelato and sorbettos are creamy, smooth, and indulgent, perfect for any occasion. Finally, we use an old-world process that involves slow cooking our ingredients in smaller batches to bring out delicious flavors for a one-of-a-kind dessert. With every recipe, Talenti adds a twist to make each pint extra special. We make each flavor from scratch with the highest-quality ingredients sourced from all around the world. At Talenti, we believe the best process and highest quality ingredients result in the best-tasting dessert. Introducing Talenti Strawberry Hibiscus, a decadent dairy-free Sorbetto made with real strawberries for a creamy sorbetto that is dairy-free, gluten-free, non-GMO project verified, and suitable for a vegan diet (no animal by-products).
0 kommentar(er)
